Baking & Culinary Skills
Home Food Business Management
Build a profitable home food business
S
Skill Sakhi InstructorCourse instructor
About this course
Learn food concept selection, menu planning, portioning, costing, hygiene, storage, packaging, orders, delivery, promotion and repeat sales.
Course curriculum · 10 modules · 44 lessons · 20 hours
Home Food Business Fundamentals 5 lessons
Introduction to Home Food Business
Understanding the Scope of Home Food Business
Key Terms and Core Concepts
Tools, Materials and Setup
Career, Business and Practical Applications
Food Concept & Menu Selection 4 lessons
Introduction to Food Concept & Menu Selection
Ingredients, Equipment and Preparation
Step-by-Step Production Process
Quality Control and Troubleshooting
Portioning & Costing 5 lessons
Introduction to Portioning & Costing
Key Concepts and Terminology
Calculation and Planning Method
Practical Example and Case Study
Common Mistakes and Better Decisions
Food Safety, Hygiene & Storage 5 lessons
Introduction to Food Safety, Hygiene & Storage
Risks and Safety Standards
Hygiene, Protection and Prevention
Client or User Safety Checklist
Common Risks, Mistakes and Corrective Action
Packaging & Delivery 5 lessons
Introduction to Packaging & Delivery
Key Concepts and Terminology
Tools, Materials and Preparation
Step-by-Step Practical Workflow
Best Practices, Common Mistakes and Troubleshooting
Order Management 5 lessons
Introduction to Order Management
Key Concepts and Terminology
Tools, Materials and Preparation
Step-by-Step Practical Workflow
Best Practices, Common Mistakes and Troubleshooting
WhatsApp & Instagram Promotion 5 lessons
Introduction to WhatsApp & Instagram Promotion
Understanding the Target Audience
Strategy and Planning
Execution Workflow and Communication
Metrics, Optimization and Best Practices
Customer Service & Repeat Orders 5 lessons
Introduction to Customer Service & Repeat Orders
Understanding the Target Audience
Strategy and Planning
Execution Workflow and Communication
Metrics, Optimization and Best Practices
Scaling Home Operations 5 lessons
Introduction to Scaling Home Operations
Key Concepts and Terminology
Tools, Materials and Preparation
Step-by-Step Practical Workflow
Best Practices, Common Mistakes and Troubleshooting
30-Day Business Plan 0 lessons
Lessons coming soon.
Your instructor
S
Skill Sakhi Instructor
Mentor at Skill Sakhi — practical, career-focused teaching.
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Frequently asked questions
Are the classes live or recorded?
Courses include on-demand recorded lessons you can access anytime, along with live sessions and mentor support where applicable.
Will I get a certificate?
Yes — you receive a verifiable certificate of completion you can share on LinkedIn and your resume.
How long do I have access?
You get lifetime access to all course content, including any future updates added by the instructor.
Can I get a refund?
Please see our refund policy on the terms page, or contact support about your enrollment.